This is the audio version of
What a 57 Year Old Burger Joint Can Teach You About Delivering Value
Prefer reading? View the original article here.
Prefer reading? View the original article here.
During junior high school summers, my friend Steve Cunningham and I would ride our bikes across the San Fernando Valley to buy a root beer (and sometimes a chili cheese burger) at The Munch Box. The root beer was ice cold. The burger hot, it’s cheese melty. It was a special blend of distant, delicious, almost forbidden fruit.
